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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    23% - Greece - Vergina2RS - Blonde
    76% - Greece - Vergina - Black
    1% - Honey - US
    13.1 lb kg total fermentables

    Hops

    Perle
    19.7
    100 oz g total hops

    Yeast

    Giotis

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash in
    Maltose Rest
    Mash-Out
    Sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of UTH Red 21Aug2019
    Belgian Pale Ale
    • 63.00 Gallons Liters Batch Size
    • 65.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.053 OG
    • 1.013 FG
    • 19.7 IBU (tinseth) Bitterness
    • 0.37 BG:GU
    • 8.0° SRM Color
    • 83% Efficiency
    • 5.1% ABV Alcohol
    • 176 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    24B. Belgian Pale Ale

      Belgian Pale Ale

      OG 0.995
      1.120
      OG: 1.048-1.054 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.013
      IBU 0
      120
      IBU: 20-30 / Your IBU: 20
      SRM 0
      40
      SRM: 8-14 / Your SRM: 8.0
      ABV 0
      14
      ABV: 4.8-5.5 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.37-0.62 / Your BG:GU: 0.37

      International Amber Lager

      OG 0.995
      1.120
      OG: 1.042-1.055 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.008-1.014 / Your FG: 1.013
      IBU 0
      120
      IBU: 8-25 / Your IBU: 20
      SRM 0
      40
      SRM: 7-14 / Your SRM: 8.0
      ABV 0
      14
      ABV: 4.6-6 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.15-0.60 / Your BG:GU: 0.37

      Vienna Lager

      OG 0.995
      1.120
      OG: 1.048-1.055 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.013
      IBU 0
      120
      IBU: 18-30 / Your IBU: 20
      SRM 0
      40
      SRM: 9-15 / Your SRM: 8.0
      ABV 0
      14
      ABV: 4.7-5.5 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.33-0.62 / Your BG:GU: 0.37

      German Helles Exportbier

      OG 0.995
      1.120
      OG: 1.048-1.056 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.013
      IBU 0
      120
      IBU: 20-30 / Your IBU: 20
      SRM 0
      40
      SRM: 4-7 / Your SRM: 8.0
      ABV 0
      14
      ABV: 4.8-6 / Your ABV: 5.1
      BG:GU 0
      2
      BG:GU: 0.36-0.62 / Your BG:GU: 0.37
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