Belgian Blond Ale Recipe - Blonde on blonde
Belgian Blond Ale
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Blonde on blonde
by Jonas 8/19/2019
Recipe Type: All Grain
Batch Size: 15 Liter(s)
Boil Size: 18 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Belgian Aromatic - BE, Pale Wheat - DE, Table Sugar - Sucrose - US, Amarillo Hops, Styrian Goldings Hops, Mangrove Jack's M47, Belgian Abbey, dry yeast Homebrew Yeast.
6% - Belgian Aromatic - BE
5% - Table Sugar - Sucrose - US
name
Mangrove Jack's M47, Belgian Abbey, dry yeast
No other stuff in this recipe
Ferment in 20 degrees for 11 days
Tasting Notes (0 )
There aren't any tasting notes logged yet
Blonde on blonde
Belgian Blond Ale
15.00
Gallons
Liters
Batch Size
18.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.013
FG
22.3 IBU (tinseth)
Bitterness
0.35
BG:GU
6.5 ° SRM
Color
70%
Efficiency
6.5 % ABV
Alcohol
212 per 12oz
Calories
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