American IPA Recipe - mid august pale

Recipe Info

Recipe Image

mid august pale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Melanoidin Malt - US, Torrified Wheat - US, Flaked Wheat - US, Flaked Corn - US, Flaked Oats - US, Dry Malt Extract - Extra Light - US, Brown Sugar - US, Special Roast - US, Table Sugar - Sucrose - US, Saaz Hops, Pacific Jade Hops, Omega Hothead Yeast Homebrew Yeast.

Fermentables

43% - Pale Ale - CA
4.1
37
3
Mash
5% - Melanoidin Malt - US
0.5
37
20
Mash
5% - Torrified Wheat - US
0.5
36
2
Mash
5% - Flaked Wheat - US
0.5
35
2
Mash
5% - Flaked Corn - US
0.5
37
1
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
10% - Dry Malt Extract - Extra Light - US
1
44
3
Late
8% - Brown Sugar - US
0.75
46
10
Late
5% - Special Roast - US
0.5
33
50
Mash
8% - Table Sugar - Sucrose - US
0.75
46
0
Late

Hops

Saaz
1.5
Pellet
Boil
60 min(s)
3.8
18.7
Saaz
1
Pellet
Boil
30 min(s)
3.8
9.6
Saaz
1
Pellet
Boil
15 min(s)
3.8
6.2
Pacific Jade
0.5
Pellet
Boil
5 min(s)
13
4.2
Pacific Jade
0.5
Pellet
DryHop
0 day(s)
13
0.0
Saaz
1
Pellet
Boil
45 min(s)
3.8
11.4
Saaz
0.5
Pellet
DryHop
0 day(s)
3.8
0.0

Yeast

Omega Hothead Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

mid august pale
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 50.1 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 187 per 12oz Calories
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