American Pale Ale Recipe - Kiwi Juice APA
American Pale Ale
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Kiwi Juice APA
by Brewer 118815 on 8/17/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 40 - US, Vienna - US, Carapils - Dextrine Malt - US, Pacific Gem Hops, Pacific Jade Hops, Waimea Hops, Wakatu Hops, White Labs California Ale WLP001 Homebrew Yeast.
15% - Munich - Light 10L - US
4% - Caramel/Crystal 40 - US
2% - Carapils - Dextrine Malt - US
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
1.6 qt water to 1lbs grain ratio
Tasting Notes (0)
There aren't any tasting notes logged yet
Kiwi Juice APA
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.020
FG
-
40.9 IBU (tinseth)
Bitterness
-
0.60
BG:GU
-
7.5° SRM
Color
-
70%
Efficiency
-
6.1% ABV
Alcohol
-
232 per 12oz
Calories
Clone This Recipe
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