Farmhouse Experiment Recipe

Recipe Info

Recipe Image

Farmhouse Experiment

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Wheat - US, Rye Malt, Caramel/Crystal 80 - US, Smoked Malt - US, Perle Hops, Centennial (US) Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

65% - Pilsner - US
7
34
1
Mash
12% - Flaked Wheat - US
1.25
35
2
Mash
12% - Rye Malt
1.25
29
5
Mash
7% - Caramel/Crystal 80 - US
0.75
35
80
Mash
5% - Smoked Malt - US
0.5
37
9
Mash

Hops

Perle
0.5
Pellet
Boil
70 min(s)
8.3
15.7
Centennial (US)
0.5
Pellet
Boil
15 min(s)
10.5
9.5
Centennial (US)
0.5
Pellet
Boil
5 min(s)
10.5
3.8
Centennial (US)
1
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Acid Rest
Direct Heat
113
15 min
Protein Rest
Direct Heat
133
15 min
Saccharification Rest
Direct Heat
145
30 min
Saccharification Rest
Direct Heat
156
30 min
Mash-Out
Direct Heat
168
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Farmhouse Experiment
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.012 FG
  • 29.0 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 10.1° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 181 per 12oz Calories
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