American Brown Ale Recipe - Batch 24 - Honey Brown Ale 1.5 Gal

Recipe Info

Recipe Image

Batch 24 - Honey Brown Ale 1.5 Gal

by on
All Grain
1.5 Gallon(s)
2.5 Gallon(s)
60 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 60 - US, Honey Malt - CA, Chocolate Malt - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Whitlfloc.

Fermentables

62% - Pale Ale - US
2
37
3
Mash
15% - Caramel/Crystal 60 - US
0.5
36
60
Mash
15% - Honey Malt - CA
0.5
37
25
Mash
8% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Cascade
0.25
Pellet
Boil
60 min(s)
5.8
17.5
Cascade
0.25
Pellet
Boil
20 min(s)
5.8
10.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whitlfloc
0.2727
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
whirlfloc added to boil at 20 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Batch 24 - Honey Brown Ale 1.5 Gal
American Brown Ale
  • 1.50 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 28.1 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 33.4° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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