American Pale Ale Recipe - Summer Pale 2019

Recipe Info

Recipe Image

Summer Pale 2019

by on
All Grain
45 Liter(s)
55 Liter(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Coopers Ale, BARRET WHEAT, Weyermann Carahell, Flaked Rice - US, Citra Hops, Galaxy Hops, Mosaic Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Hoppy Haze III Citrus Haze.

Fermentables

66% - Coopers Ale
5.5
37
3
Mash
18% - BARRET WHEAT
1.5
36
1
Mash
10% - Weyermann Carahell
0.8
34
10
Mash
6% - Flaked Rice - US
0.5
32
1
Mash

Hops

Citra
50
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
50
Pellet
FlameOut
0 min(s)
14.2
0.0
Mosaic
30
Pellet
FlameOut
0 min(s)
12.7
0.0
Centennial
40
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
50
Pellet
DryHop
4 day(s)
12
0.0
Galaxy
50
Pellet
DryHop
0 day(s)
14.2
0.0
Mosaic
20
Pellet
DryHop
0 day(s)
12.7
0.0
Centennial
10
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Pale 2019
American Pale Ale
  • 45.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 27.2 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 4.5° SRM Color
  • 78% Efficiency
  • 4.5% ABV Alcohol
  • 143 per 12oz Calories
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