Specialty IPA - Black IPA Recipe - AkkaLarss Black Grale KVEIPA
Specialty IPA - Black IPA
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AkkaLarss Black Grale KVEIPA
by Akkamannen on 8/14/2019
Recipe Type: All Grain
Batch Size: 70 Liter(s)
Boil Size: 50 Liter(s)
Boil Time: 90 min
Efficiency: 85%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Melanoidin Malt - US, Roasted Barley - UK, Carafa III - DE, Equinox Hops, Chinook Hops, Kveik Gjernes Homebrew Yeast.
7% - Melanoidin Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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AkkaLarss Black Grale KVEIPA
Specialty IPA - Black IPA
70.00
Gallons
Liters
Batch Size
50.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.054
OG
1.009
FG
42.4 IBU (tinseth)
Bitterness
0.78
BG:GU
22.2 ° SRM
Color
85%
Efficiency
5.8 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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