This recipe has been brewed 1 time(s)
Brew Session: Classic Hefeweizen
fl-surfdog
8/17/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Classic Hefeweizen
Weissbier
- 5.50 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.014 FG
- 11.5 IBU (tinseth) Bitterness
- 0.21 BG:GU
- 2.5° SRM Color
- 69% Efficiency
- 5.3% ABV Alcohol
- 186 per 12oz Calories