International Pale Lager Recipe - My simple Smash lager

Recipe Info

Recipe Image

My simple Smash lager

by on
Extract
8 Liter(s)
10 Liter(s)
60 min
75%
Extract International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss.

Fermentables

100% - Pilsner - US
1.5
34
1
Extract

Hops

Saaz
15
Pellet
Boil
60 min(s)
3.8
17.6
Saaz
5
Pellet
Boil
30 min(s)
3.8
4.5
Saaz
5
Pellet
Boil
0 min(s)
3.8
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Irish Moss
1.8
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

My simple Smash lager
International Pale Lager
  • 8.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.009 FG
  • 22.1 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 2.0° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 176 per 12oz Calories
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