Copperhead Road Alt Recipe

{"RecipeId":729,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100407,"Name":"Copperhead Road Alt","Description":"Using mostly American Pale Ale and German Munich Malt - nice malty German ale. I got 37.7 IBU and 12.9 SRM on this. The software is a little high.","ImageUrlRoot":"/img/r/05/05709c6e-3cf3-4721-8390-09b2bc44ca77","StyleId":null,"StyleName":null,"BatchSize":5.5,"BoilSize":6.25,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1365889974007)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0559090909090909,"Fg":1.0139772727272727,"Srm":14.8,"Ibu":45.983878304000008,"BgGu":0.82247587210406525,"Abv":5.4092045454545463,"Calories":187,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"45","Amt":"5","Ppg":"37","L":"3","Use":"Mash","Id":"3049","IngId":"253","Name":"Rahr Pale Ale Malt","CustomName":"","Rank":"1"},{"Per":"45","Amt":"5","Ppg":"37","L":"9","Use":"Mash","Id":"3050","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"2"},{"Per":"9","Amt":"1","Ppg":"34","L":"56","Use":"Mash","Id":"3051","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.1875","Ppg":"32","L":"200","Use":"Mash","Id":"3052","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15.7","Ibu":"27.3","Id":"2580","IngId":"70","Name":"Herkules ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.5","Ibu":"7.8","Id":"2581","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"15.7","Ibu":"10.9","Id":"2582","IngId":"70","Name":"Herkules ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"779","IngId":"227","Name":"Wyeast German Ale 1007","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"1256","Rank":"1","Text":"Mash grains @154F for 75 minutes"},{"Id":"1257","Rank":"2","Text":"Collect 6.25 gallons of wort"},{"Id":"1258","Rank":"3","Text":"Boil for an hour, adding the hops as shown"},{"Id":"1259","Rank":"4","Text":"Chill to 58*F and ferment for 3 weeks"},{"Id":"1260","Rank":"5","Text":"Bottle or keg"}]}