American Brown Ale Recipe - Clone Of OldGoat Surly Bender Clone 10 gal

{"RecipeId":7274,"RecipeTypeId":10,"OriginalRecipeId":622,"UnitType":"s","IbuFormula":"b","CreatedBy":101206,"Name":"Clone Of OldGoat Surly Bender Clone 10 gal","Description":"","ImageUrlRoot":null,"StyleId":"19C","StyleName":"American Brown Ale","BatchSize":6.5,"BoilSize":8.5,"BoilTime":85,"Efficiency":0.72,"DateCreated":"\/Date(1421910266693)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0591384516923077,"Fg":1.0147846129230769,"Srm":26.410229720492186,"Ibu":34.369792080283567,"BgGu":0.58117504088721594,"Abv":5.7216452012307686,"Calories":199,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"64","Amt":"9.4546","Ppg":"37","L":"2","Use":"Mash","Id":"29945","IngId":"224","Name":"Pale Malt (2 Row) US","CustomName":"","Rank":"1"},{"Per":"16","Amt":"2.3636","Ppg":"36","L":"26","Use":"Mash","Id":"29946","IngId":"225","Name":"Aromatic Malt","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.8864","Ppg":"35","L":"10","Use":"Mash","Id":"29947","IngId":"226","Name":"Simpsons Golden Naked Oats","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.8864","Ppg":"35","L":"55","Use":"Mash","Id":"29948","IngId":"227","Name":"Simpsons Medium","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.8864","Ppg":"30","L":"180","Use":"Mash","Id":"29949","IngId":"228","Name":"Special B Malt","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.2954","Ppg":"35","L":"412","Use":"Mash","Id":"29950","IngId":"229","Name":"Simpsons Chocolate","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"0.5659","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15.2","Ibu":"26.2523034985081","Id":"27808","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"0.5659","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.7","Ibu":"8.11748858177552","Id":"27809","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"},{"Amt":"2.9546","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4.7","Ibu":"0","Id":"27810","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"9198","IngId":"165","Name":"White Labs Dry English ale WLP007","CustomName":"","Rank":"1"},{"Atten":"0.75","Id":"9199","IngId":"165","Name":"White Labs Dry English ale WLP007","CustomName":"","Rank":"2"}],"Others":[{"Amt":"0.591","Unit":"each","Use":"Boil","Id":"4986","IngId":"152","Name":"Whirlfloc tablet","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"9387","Rank":"1","Text":"Mash 60 min at 156 deg"},{"Id":"9388","Rank":"2","Text":"Fly sparge at 170 to collect 13 gal wort"},{"Id":"9389","Rank":"3","Text":"Boil till you have 11 gal"},{"Id":"9390","Rank":"4","Text":"Split 50/50 to 2 6.5 gal carboy (all I had)"},{"Id":"9391","Rank":"5","Text":"Pitched yeast starter 50/50"},{"Id":"9392","Rank":"6","Text":"Primary 4 days at 67 deg"},{"Id":"9393","Rank":"7","Text":"Secondary 10 days at 67 deg"},{"Id":"9394","Rank":"8","Text":"Keg or bottle and condition at 65 deg for 30 days"}]}