London Brown Ale Recipe - London Brown from BelTueka 35
London Brown Ale
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London Brown from BelTueka 35
by dep0952 on 7/21/2019
Recipe Type: All Grain + Extract
Batch Size: 9.9 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract London Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Pilsen - US, Oat Malt - UK, Maltodextrin - US, Special B - BE, Pale Chocolate - UK, Aromatic Malt - UK
, IBU Inject Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
This recipe was cloned from BelTueka 35 .
42% - Dry Malt Extract - Wheat - US
21% - Dry Malt Extract - Pilsen - US
name
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
London Brown from BelTueka 35
London Brown Ale
9.90
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.038
OG
1.014
FG
23.9 IBU (tinseth)
Bitterness
0.62
BG:GU
20.0 ° SRM
Color
75%
Efficiency
3.1 % ABV
Alcohol
128 per 12oz
Calories
Clone This Recipe
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