Cream Ale Recipe - Clone Of Chopp Cream Ale hops

Recipe Info

Recipe Image

Clone Of Chopp Cream Ale hops

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Table Sugar - Sucrose - US, Chocolate Malt - US, Dry Malt Extract - Pilsen - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Chopp Cream Ale.

Fermentables

51% - Pilsner - DE
1
38
1
Mash
25% - Flaked Corn - US
0.5
37
1
Mash
10% - Table Sugar - Sucrose - US
0.2
46
0
Late
1% - Chocolate Malt - US
0.014
34
350
Mash
13% - Dry Malt Extract - Pilsen - US
0.26
42
2
Late

Hops

Centennial
4
Pellet
Boil
60 min(s)
8
8.3
Centennial
4
Pellet
Boil
15 min(s)
10.5
5.4
Centennial
5
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Chopp Cream Ale hops
Cream Ale
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 13.7 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 5.0° SRM Color
  • 65% Efficiency
  • 5.0% ABV Alcohol
  • 157 per 12oz Calories
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