British Golden Ale Recipe - Wee Finn Session PA

{"RecipeId":72334,"RecipeTypeId":20,"OriginalRecipeId":71536,"UnitType":"m","IbuFormula":"b","CreatedBy":107281,"Name":"Wee Finn Session PA","Description":"","ImageUrlRoot":"/img/r/74/74ace3bd-538e-4fc8-9a59-9949bd0716bd","StyleId":"12A","StyleName":"British Golden Ale","BatchSize":22,"BoilSize":25,"BoilTime":60,"Efficiency":1,"DateCreated":"\/Date(1563637682997)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0403989377444172,"Fg":1.0060598406616625,"Srm":5.6085207400148107,"Ibu":21.671004161029742,"BgGu":0.53642509855409548,"Abv":4.429743523675346,"Calories":131,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"50","Amt":"1.5","Ppg":"36","L":"10","Use":"Extract","Id":"384281","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"50","Amt":"1.5","Ppg":"35","L":"2","Use":"Extract","Id":"384290","IngId":"550","Name":"Liquid Malt Extract - Pilsen - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.5","Ibu":"21.6710041610297","Id":"410995","IngId":"46","Name":"Progress ","CustomName":"","Rank":"1"},{"Amt":"30","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"5.5","Ibu":"0","Id":"412511","IngId":"46","Name":"Progress ","CustomName":"","Rank":"2"},{"Amt":"30","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"412512","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"},{"Amt":"10","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"412513","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"},{"Amt":"30","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"11.4","Ibu":"0","Id":"412514","IngId":"3940","Name":"Jarrylo","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.85","Id":"107386","IngId":"4929","Name":"Vermont from a Bad Co. 05 18 Milkshake IPA starter","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"122883","Rank":"1","Text":"Using 2.5 kg hopped extract - Mangrove Jack\u0027s Recipe No. 11 APA kit"},{"Id":"122884","Rank":"2","Text":"350 gms dextrose added"},{"Id":"122885","Rank":"3","Text":"Made as directed then up to 20lts with cold water."},{"Id":"122886","Rank":"4","Text":"1lt Peach water added"},{"Id":"122887","Rank":"5","Text":"Yeast added at 25C SG 1.042"},{"Id":"122888","Rank":"6","Text":"Dry hopped with first batch Progress (30gms) four days after making"},{"Id":"122889","Rank":"7","Text":"Second dry hops, Citra, added six days after making,"},{"Id":"123396","Rank":"8","Text":"Final dry hopping of Citra and Jarrylo 8 days after making"},{"Id":"122890","Rank":"9","Text":"Racked days after brewing and gms pellets added ( SG1.00)"},{"Id":"122891","Rank":"10","Text":"Cold Crashed on . 16 days after brewing"},{"Id":"122892","Rank":"11","Text":"Bottled days later SG 1.00 with 55 gms Dex. plus 8 Herms"}]}