Blonde Ale Recipe - BELGIAN BLONDE ALE

Recipe Info

Recipe Image

BELGIAN BLONDE ALE

by on
All Grain
12 Liter(s)
14 Liter(s)
90 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Malte Pilsen Agraria, Aromatic Malt - UK , Flaked Oats - US, Saaz Hops, Styrian Goldings Hops, Fermentis Safbrew T-58 Homebrew Yeast.

This recipe was cloned from BELGIAN BLONDE ALE 20L - LAMAS.

Fermentables

84% - Malte Pilsen Agraria
2.1
32
3
Mash
8% - Aromatic Malt - UK
0.2
35
20
Mash
8% - Flaked Oats - US
0.2
37
1
Mash

Hops

Saaz
10
Pellet
Boil
5 min(s)
3.8
1.7
Styrian Goldings
15
Pellet
Boil
60 min(s)
5.3
18.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BELGIAN BLONDE ALE
Blonde Ale
  • 12.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.043 OG
  • 1.013 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 3.8% ABV Alcohol
  • 141 per 12oz Calories
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