saison 3 Recipe

Recipe Info

Recipe Image

saison 3

by on
All Grain
500 Gallon(s)
530 Gallon(s)
90 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Belgian Aromatic - BE, Corn Sugar (Dextrose) - US, Magnum Hops, Liberty Hops, White Labs 10th Anniversary Blend WLP010 Homebrew Yeast.

Fermentables

88% - Pilsner - BE
1100
36
2
Mash
4% - Belgian Aromatic - BE
55
37
32
Mash
8% - Corn Sugar (Dextrose) - US
100
46
0
Late

Hops

Magnum
64
Pellet
Boil
60 min(s)
12
23.1
Liberty
80
Pellet
Boil
15 min(s)
6.5
7.8

Yeast

White Labs 10th Anniversary Blend WLP010
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

saison 3
  • 500.00 Gallons Liters Batch Size
  • 530.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.076 OG
  • 1.008 FG
  • 30.9 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 6.2° SRM Color
  • 80% Efficiency
  • 8.8% ABV Alcohol
  • 255 per 12oz Calories
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