Pre-Prohibition Lager Recipe - Pre Pro from Aus Spark 35
Pre-Prohibition Lager
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Pre Pro from Aus Spark 35
by dep0952 on 7/14/2019
Recipe Type: All Grain + Extract
Batch Size: 7.49 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Pre-Prohibition Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Maris Otter Pale - UK, Carafoam - DE, IBU Inject Hops, Hallertauer Mittelfrüh Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Aus Spark 35 .
82% - Dry Malt Extract - Pilsen - US
9% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pre Pro from Aus Spark 35
Pre-Prohibition Lager
7.49
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
29.9 IBU (tinseth)
Bitterness
0.59
BG:GU
3.1 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
167 per 12oz
Calories
Clone This Recipe
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