English Barleywine Recipe - American Barleywine
English Barleywine
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American Barleywine
by Burmer 7/13/2019
Recipe Type: All Grain
Batch Size: 3.01 Gallon(s)
Boil Size: 4.29 Gallon(s)
Boil Time: 90 min
Efficiency: 70%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Valley Malt 2-Row Pale Malt, Barley, Flaked, Caramel Malt 120L, Roasted Barley, Warrior (US) Hops, Amarillo (US) Hops, Cascade (NZ) Hops, California Ale Yeast Homebrew Yeast.
92% - Valley Malt 2-Row Pale Malt
name
California Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
American Barleywine
English Barleywine
3.01
Gallons
Liters
Batch Size
4.29
Gallons
Liters
Boil Size
90
min
Boil Time
1.092
OG
1.022
FG
55.3 IBU (tinseth)
Bitterness
0.60
BG:GU
14.2 ° SRM
Color
70%
Efficiency
9.0 % ABV
Alcohol
322 per 12oz
Calories
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