American IPA Recipe - MASHED - Centennial Citra APA

Recipe Info

Recipe Image

MASHED - Centennial Citra APA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Lager Malt - UK, Amber - UK, Crystal 140L - UK, Torrified Wheat - US, Magnum Hops, Centennial Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

This recipe was cloned from Centennial Citra APA.

Fermentables

60% - 2-Row - US
3
37
1
Mash
20% - Lager Malt - UK
1
38
2
Mash
10% - Amber - UK
0.5
32
27
Mash
5% - Crystal 140L - UK
0.25
33
140
Mash
5% - Torrified Wheat - US
0.25
36
2
Mash

Hops

Magnum
30
Leaf
Boil
60 min(s)
12
39.0
Centennial
30
Leaf
Boil
10 min(s)
10.5
12.4
Citra
30
Leaf
Boil
10 min(s)
12
14.1
Centennial
30
Leaf
FlameOut
0 min(s)
10.5
0.0
Citra
30
Leaf
FlameOut
0 min(s)
12
0.0
Centennial
30
Leaf
DryHop
4 day(s)
10.5
0.0
Citra
30
Leaf
DryHop
4 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
76%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MASHED - Centennial Citra APA
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 65.5 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 12.8° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 191 per 12oz Calories
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