Cream Ale Recipe - Ball One

Recipe Info

Recipe Image

Ball One

by on
All Grain
6 Gallon(s)
8.5 Gallon(s)
90 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Munich - Light 10L - US, Corn Sugar (Dextrose) - US, Hallertau Hops, Brewer's Gold Hops, Saaz Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

60% - 2-Row - US
6
37
1
Mash
20% - Flaked Corn - US
2
37
1
Mash
10% - Munich - Light 10L - US
1
35
10
Mash
10% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Hallertau
0
Pellet
Boil
60 min(s)
4.5
0.0
Brewer's Gold
0.5
Pellet
Boil
60 min(s)
7
11.2
Saaz
0.25
Pellet
Boil
10 min(s)
3.8
1.1
Hallertau
0.25
Pellet
Boil
10 min(s)
4.5
1.3
Brewer's Gold
0.25
Pellet
Boil
5 min(s)
7
1.1
Cascade
0.5
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ball One
Cream Ale
  • 6.00 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.015 FG
  • 14.7 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 164 per 12oz Calories
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