Rye P A Recipe

Recipe Info

Recipe Image

Rye P A

by on
All Grain
50 Gallon(s)
50 Gallon(s)
60 min
92%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Crystal 60L - CA, Carapils - Dextrine Malt - US, Wheat Malt - DE, Rice Hulls - US, Cascade Hops, White Labs 10th Anniversary Blend WLP010 Homebrew Yeast.

Fermentables

65% - 2-Row - US
64.7059
37
2
Mash
21% - Rye - US
20.5882
37
3
Mash
8% - Crystal 60L - CA
8.2353
34
60
Mash
3% - Carapils - Dextrine Malt - US
2.9412
33
1
Mash
3% - Wheat Malt - DE
2.9412
37
2
Mash
0% - Rice Hulls - US
0
0
0
Mash

Hops

Cascade
9
Pellet
Boil
60 min(s)
10.5
30.8

Yeast

White Labs 10th Anniversary Blend WLP010
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye P A
  • 50.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.015 FG
  • 30.8 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 9.2° SRM Color
  • 92% Efficiency
  • 6.7% ABV Alcohol
  • 227 per 12oz Calories
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