English IPA Recipe - Eng IPA from Ameri Amber

Recipe Info

Recipe Image

Eng IPA from Ameri Amber

by on
All Grain + Extract
8 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Mecca Grade Opal 22, Mecca Grade Opal 44, Munich - Light 10L - US, Dry Malt Extract - Light - US, Citra Hops, Loral Hops, First Gold Hops, Fuggles Hops, IBU Inject Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Ameri Amber.

Fermentables

8% - Mecca Grade Opal 22
1
0
16
Mash
8% - Mecca Grade Opal 44
1
0
33
Mash
8% - Munich - Light 10L - US
1
0
9
Mash
77% - Dry Malt Extract - Light - US
10
42
4
Extract

Hops

Citra
1
Pellet
Boil
20 min(s)
12
16.9
Loral
1
Pellet
Boil
10 min(s)
10.2
8.6
First Gold
2
Pellet
FlameOut
0 min(s)
7.5
0.0
First Gold
6
Pellet
DryHop
0 day(s)
7.5
0.0
Fuggles
1
Pellet
FlameOut
0 min(s)
4.8
0.0
IBU Inject
1.265
Pellet
Boil
60 min(s)
10.2
30.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Eng IPA from Ameri Amber
English IPA
  • 8.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.011 FG
  • 55.4 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 174 per 12oz Calories
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