American Amber Ale Recipe - Ameri Amber
American Amber Ale
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Ameri Amber
by dep0952 on 7/7/2019
All Grain + Extract
5.4 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Mecca Grade Opal 22, Mecca Grade Opal 44, Munich - Light 10L - US, Dry Malt Extract - Light - US, Citra Hops, Loral Hops, Danstar Nottingham Homebrew Yeast.
10% - Mecca Grade Opal 22
10% - Mecca Grade Opal 44
10% - Munich - Light 10L - US
70% - Dry Malt Extract - Light - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Ameri Amber
American Amber Ale
-
5.40
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.010
FG
-
37.1 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
10.1° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
181 per 12oz
Calories
Clone This Recipe
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