American Pale Ale Recipe - Cara-Otter Rye APA

Recipe Info

Recipe Image

Cara-Otter Rye APA

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale 2-Row - UK, Rye - US, Cara Malt - UK, Crystal 90L - UK, Pale Wheat - DE, Motueka Hops, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Caterpillar.

Fermentables

39% - Maris Otter Pale - UK
2.23
36
3
Mash
41% - Pale 2-Row - UK
2.33
33
2
Mash
10% - Rye - US
0.575
30
10
Mash
6% - Cara Malt - UK
0.345
20
75
Mash
2% - Crystal 90L - UK
0.115
36
2
Mash
2% - Pale Wheat - DE
0.115
36
0
Mash

Hops

Motueka
40
Pellet
Boil
60 min(s)
4.4
19.1
Columbus
10
Pellet
Boil
60 min(s)
15.3
16.6
Motueka
30
Pellet
Boil
5 min(s)
4.4
2.9
Columbus
10
Pellet
Boil
5 min(s)
15.3
3.3
Motueka
30
Pellet
FlameOut
0 min(s)
4.4
0.0
Columbus
20
Pellet
FlameOut
0 min(s)
15.3
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cara-Otter Rye APA
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 42.0 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 10.0° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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