American Pale Ale Recipe - Mosaic Pale Ale

Recipe Info

Recipe Image

Mosaic Pale Ale

by on
All Grain
22 Liter(s)
26 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - Dextrine Malt - US, CaraMunich I - DE, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from BOS AMerican Pale ale.

Fermentables

93% - Pale Ale - US
4.4
37
3
Mash
5% - Carapils - Dextrine Malt - US
0.23
33
1
Mash
3% - CaraMunich I - DE
0.12
34
39
Mash

Hops

Mosaic
20
Pellet
Boil
45 min(s)
12.7
27.8
Mosaic
20
Pellet
Boil
2 min(s)
12.7
2.6
Mosaic
25
Pellet
DryHop
4 day(s)
12.7
0.0
Mosaic
35
Pellet
DryHop
8 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash water 14L
2.
1st Sparge water 9L 15min @ 72C
3.
2nd Sparge water 9L 15min @ 72C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic Pale Ale
American Pale Ale
  • 22.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.009 FG
  • 30.4 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 5.6° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 152 per 12oz Calories
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