Saison Recipe - Saison

Recipe Info

Recipe Image

Saison

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Caramel/Crystal 10 - US, Hersbrucker Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

80% - Pilsen - UK
10
36
1
Mash
20% - Caramel/Crystal 10 - US
2.5
35
10
Mash

Hops

Hersbrucker
0.5
Pellet
Boil
60 min(s)
14.5
22.7
Hersbrucker
0.5
Pellet
Boil
10 min(s)
14.5
8.2

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
10
3.
1

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
Saison
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.061 OG
  • 1.018 FG
  • 30.9 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 207 per 12oz Calories
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