Cream Ale Recipe - Treason Cream Ale

Recipe Info

Recipe Image

Treason Cream Ale

by on
All Grain
11 Gallon(s)
13.5 Gallon(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Pilsner - DE, Maltodextrin - US, Liberty Hops, Wyeast German Ale 1007 Homebrew Yeast, Irish Moss.

Fermentables

23% - Pale 2-Row - UK
5
36
2
Mash
73% - Pilsner - DE
16
38
1
Mash
5% - Maltodextrin - US
1
39
0
Late

Hops

Liberty
2
Pellet
Boil
60 min(s)
4
13.8
Liberty
2
Pellet
Boil
10 min(s)
4
5.0

Yeast

Wyeast German Ale 1007
75%

Other Stuff

Irish Moss
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Treason Cream Ale
Cream Ale
  • 11.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 18.8 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 2.7° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 167 per 12oz Calories
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