Sahti Recipe - Sahti v1

Recipe Info

Recipe Image

Sahti v1

by on
All Grain
18 Liter(s)
20 Liter(s)
5 min
75%
All Grain Sahti homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Rye - US, Aromatic Malt - UK , Magnum Hops, Baking yeast Homebrew Yeast, Juniper berries or boughs.

Fermentables

88% - Pilsner - DE
5.3
38
1
Mash
8% - Flaked Rye - US
0.5
36
2
Mash
3% - Aromatic Malt - UK
0.2
35
50
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
12
13.1

Yeast

Baking yeast
70%

Other Stuff

Juniper berries or boughs
0.03
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sahti v1
Sahti
  • 18.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.079 OG
  • 1.024 FG
  • 13.1 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 6.0° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 273 per 12oz Calories
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