Kiwi Kiss Hazy IPA Recipe
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Kiwi Kiss Hazy IPA
by CT10 on 5/5/2024
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Oats - US, Flaked Wheat - US, White Wheat - US, Wai-iti Hops, wakatu Hops, Waimea Hops, verdant Homebrew Yeast, Ascorbic Acid, Gypsum.
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.076
OG
-
1.023
FG
-
13.5 IBU (tinseth)
Bitterness
-
0.18
BG:GU
-
4.6° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
264 per 12oz
Calories
Clone This Recipe
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