American Pale Ale Recipe - BOC attempt
American Pale Ale
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BOC attempt
by Chu on 6/29/2019
Recipe Type: All Grain
Batch Size: 2.75 Gallon(s)
Boil Size: 4.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Caramel Pils - BE, Northern Brewer Hops, Columbus Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
This recipe was cloned from Ulf Run attempt .
12% - Maris Otter Pale - UK
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
BOC attempt
American Pale Ale
2.75
Gallons
Liters
Batch Size
4.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.043
OG
1.011
FG
41.4 IBU (tinseth)
Bitterness
0.96
BG:GU
2.4 ° SRM
Color
75%
Efficiency
4.1 % ABV
Alcohol
141 per 12oz
Calories
Clone This Recipe
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