Berliner Weisse Recipe - Berliner

Recipe Info

Recipe Image

Berliner

by on
All Grain + Extract
4 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Acidulated Malt - DE , Idaho 7 Hops, Voss Kveik Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
60% 3 Dry Malt Extract - Wheat - US 42
Extract
40% 2 Acidulated Malt - DE 0
Mash
5 lb

Hops

oz variety type usage time AA   IBU  
0.05 Idaho 7 Pellet Boil 60 minutes 13.0 3.6
0.05 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
0.05 Idaho 7 Pellet 13.0
0.05 oz  

Yeast

name attenuation  
Voss Kveik 86%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Berliner
Berliner Weisse
4.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.032
1.004
3.4° SRM
75%
3.6 IBU (tinseth)
0.12
3.5% ABV
101 per 12oz
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