American IPA Recipe - NanoCent Clone

Recipe Info

Recipe Image

NanoCent Clone

by on
All Grain + Extract
5 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Dry Malt Extract - Wheat - US, 6-Row - US, Carapils - Dextrine Malt - US, Flaked Oats - US, Amarillo Hops, Citra Hops, Simcoe Hops, Wyeast London Ale III 1318 Homebrew Yeast, Fermax Yeast Nutrient.

Fermentables

56% - Dry Malt Extract - Extra Light - US
5
44
3
Extract
11% - Dry Malt Extract - Wheat - US
1
42
3
Extract
11% - 6-Row - US
1
35
2
Mash
11% - Carapils - Dextrine Malt - US
1
33
1
Mash
11% - Flaked Oats - US
1
37
1
Mash

Hops

Amarillo
0.2
Leaf
FirstWort
60 min(s)
9
4.5
Citra
0.2
Leaf
FirstWort
60 min(s)
12
6.0
Simcoe
0.2
Leaf
FirstWort
60 min(s)
13
6.5
Amarillo
1.3
Leaf
FlameOut
0 min(s)
9
0.0
Citra
1.3
Leaf
FlameOut
0 min(s)
12
0.0
Simcoe
1.3
Leaf
FlameOut
0 min(s)
13
0.0
Amarillo
2
Leaf
DryHop
0 day(s)
9
0.0
Citra
2
Leaf
DryHop
0 day(s)
12
0.0
Simcoe
2
Leaf
DryHop
0 day(s)
13
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Fermax Yeast Nutrient
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NanoCent Clone
American IPA
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.018 FG
  • 17.1 IBU (brewgr) Bitterness
  • 0.25 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 232 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.068
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.018
IBU 0
120
IBU: 40-70 / Your IBU: 17
SRM 0
40
SRM: 6-14 / Your SRM: 4.1
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.4
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.25

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