Dark Strong Ale-2 Recipe

Recipe Info

Recipe Image

Dark Strong Ale-2

by on
All Grain + Extract
5.5 Gallon(s)
7 Gallon(s)
90 min
75%
Lewi 2018 Land Honey

Fermentables

4% - Crystal 60L - UK
0.56
34
60
Steep
22% - Liquid Malt Extract - Extra Light - US
3.3
37
2
Extract
61% - Dry Malt Extract - Dark - US
9
44
18
Extract
13% - Honey - US
2
35
1
Mash

Hops

Cascade
1.5
Pellet
Boil
45 min(s)
5.8
16.8
Cascade
1
Leaf
Boil
30 min(s)
5.8
8.5
Cascade
1
Leaf
Boil
45 min(s)
5.8
10.2
Saaz
1
Pellet
Boil
10 min(s)
3.8
2.9
Saaz
1
Pellet
Boil
5 min(s)
3.8
1.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Antifoam
0.5
tsp
Mash
Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Strong Ale-2
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.105 OG
  • 1.020 FG
  • 65.9 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 18.0° SRM Color
  • 75% Efficiency
  • 11.0% ABV Alcohol
  • 372 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Seige Tank

American Barleywine
by Brewer 126060 7/14/2021 8:06:26 PM

Bigfoot Barleywine Clone - 1 G...

All Grain Recipe
by Brewer 117789 10/9/2020 6:08:35 AM

Another not-so-Wee

Wee Heavy
by Tedd 6/6/2020 1:36:52 PM

WBN Barley Wine V3

English Barleywine
by wachtersbrouw 5/13/2020 11:30:21 AM
© 2024 by brewgr.com. All Rights Reserved.