Cream Ale Recipe - Westside Cream Ale
Cream Ale
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Westside Cream Ale
by boy96792 on 6/18/2019
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Vienna - US, Caramel/Crystal 10 - US, Flaked Corn - US, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast.
9% - Caramel/Crystal 10 - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Westside Cream Ale
Cream Ale
-
1.00
Gallons
Liters
Batch Size
-
2.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.009
FG
-
14.3 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
4.8° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
165 per 12oz
Calories
Clone This Recipe
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