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Juicy IPA
by larslefstad on 6/18/2019
Recipe Type: All Grain
Batch Size: 16 Liter(s)
Boil Size: 20 Liter(s)
Boil Time: 60 min
Efficiency: 60%
21L før mesk.
18L før koking, gravity 1045
60 min 65C
60 min boil
OG 1052, 12L i gjærkar, mye trub
21C 19.06
FG tatt 01.07: 5.9 BRIX = Ca. 6% ABV
32 flasker 09.07, 65 gram sukker.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
16.00
Gallons
Liters
Batch Size
20.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.009
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
2.7 ° SRM
Color
60%
Efficiency
5.1 % ABV
Alcohol
162 per 12oz
Calories
Clone This Recipe
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