Weissbier Recipe - Hoegaarden Clone

Recipe Info

Recipe Image

Hoegaarden Clone

by on
All Grain
5 Gallon(s)
6.2 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Flaked Corn - US, Saaz Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Coriander, Orange or Lemon peel.

Fermentables

45% - Pilsner - BE
4.5
36
2
Mash
30% - White Wheat - US
3
40
2
Mash
25% - Flaked Corn - US
2.5
37
1
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.5
12.6

Yeast

White Labs Belgian Wit Ale WLP400
76%

Other Stuff

Coriander
0.5
oz
Boil
Orange or Lemon peel
0.5
oz
Boil

Mash Steps

Mash in
Infusion
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoegaarden Clone
Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.013 FG
  • 12.6 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 188 per 12oz Calories
Clone This Recipe

Weissbier

OG 0.995
1.120
OG: 1.044-1.052 / Your OG: 1.056
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.013
IBU 0
120
IBU: 8-15 / Your IBU: 13
SRM 0
40
SRM: 2-6 / Your SRM: 3.5
ABV 0
14
ABV: 4.3-5.6 / Your ABV: 5.5
BG:GU 0
2
BG:GU: 0.15-0.34 / Your BG:GU: 0.22

Similar Homebrew Recipes

Sundon Marzen

All Grain Recipe
by Sundon about 13 hours ago

Hefeweizen 20 gal 03-16-25

Weissbier
by mattsbrew 5 days ago

Pale

All Grain Recipe
by Sundon 6 days ago

Landshark

All Grain Recipe
by Brewer 144974 7 days ago
© 2025 by brewgr.com. All Rights Reserved.