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DNEIPA
by Brewer 118451 on 6/17/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, Corn Sugar (Dextrose) - US, Rice Hulls - US, White Wheat - US, Mosaic Hops, Galaxy Hops, Citra Hops, A24 Dry Hop Homebrew Yeast, Pineapple, Mango, Sweetened Coconut, Vanilla Beans, Gypsum, Calcium Chloride.
6% - Corn Sugar (Dextrose) - US
No mash steps in this recipe
Add 1oz mosaic hops and boil 60 minutes
Whirlpool at 170 degrees 30 minutes 1oz galaxy, 1oz citra, 1oz mosaic hops
Add 3 vanilla beans, 14 oz coconut, and pineapple and mango to secondary fermenter
Add 1oz galaxy, 1oz citra, 1oz mosaic hops for 7 days in secondary fermenter
Add 1oz galaxy, 1oz citra, 1oz mosaic hops for 4 days in secondary fermenter
Tasting Notes (1)
Notes:
Finished at 1.070 with approximately 5.3 gallons.
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.082
OG
-
1.021
FG
-
41.6 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
3.5° SRM
Color
-
70%
Efficiency
-
7.9% ABV
Alcohol
-
285 per 12oz
Calories
Clone This Recipe
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