American IPA Recipe - Brut IPA Numba 2
American IPA
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Brut IPA Numba 2
by ZG77INJUN on 6/15/2019
All Grain
5.4 Gallon(s)
8 Gallon(s)
90 min
75%
all grain
82% - Bohemian Pilsner - DE
Fermentis Safale US-05
alpha amylase 10G to fermenter
Ferment at 70F beginning day 3
Tasting Notes (0)
There aren't any tasting notes logged yet
Brut IPA Numba 2
American IPA
-
5.40
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.057
OG
-
1.011
FG
-
47.9 IBU (tinseth)
Bitterness
-
0.84
BG:GU
-
2.4° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
190 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.057 FG: 1.008-1.014 / Your FG: 1.011 IBU: 40-70 / Your IBU: 48 SRM: 6-14 / Your SRM: 2.4 ABV: 5.5-7.5 / Your ABV: 6.0 BG:GU: 0.57-1.25 / Your BG:GU: 0.84
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