American IPA Recipe - The First IPA

Recipe Info

Recipe Image

The First IPA

by on
All Grain
4 Liter(s)
7 Liter(s)
60 min
55%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Carapils - DE, Caramel/Crystal 20 - US, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast, Super Moss (Boil minuto 15").

Fermentables

79% - Pale Ale - DE
1.125
39
2
Mash
12% - Carapils - DE
0.17
33
2
Mash
9% - Caramel/Crystal 20 - US
0.13
35
20
Mash

Hops

El Dorado
1
Pellet
Mash
60 min(s)
16
0.0
El Dorado
1
Pellet
Boil
60 min(s)
16
9.1
El Dorado
17
Pellet
Boil
5 min(s)
16
30.9
El Dorado
17
Pellet
Boil
3 min(s)
16
19.3
El Dorado
10
Pellet
Boil
0 min(s)
16
0.0
El Dorado
10.6
Pellet
DryHop
4 day(s)
16
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Super Moss (Boil minuto 15")
0.001
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The First IPA
American IPA
  • 4.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 59.3 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 7.7° SRM Color
  • 55% Efficiency
  • 6.5% ABV Alcohol
  • 208 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.062
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.012
IBU 0
120
IBU: 40-70 / Your IBU: 59
SRM 0
40
SRM: 6-14 / Your SRM: 7.7
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.5
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.96

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