This recipe has been brewed 1 time(s)
Brew Session: SKRACER 5-3
SuperK 6/10/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Added Campden tablet to strike water as it was heatingMy mashout temp was low (164) since my sparge water temp was only 195
Recipe Facts
SKRACER 5-3
American IPA
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.067 OG
- 1.017 FG
- 66.4 IBU (tinseth) Bitterness
- 1.00 BG:GU
- 5.8° SRM Color
- 70% Efficiency
- 6.4% ABV Alcohol
- 226 per 12oz Calories