Cream Ale Recipe - CREAM ALE

Recipe Info

Recipe Image

CREAM ALE

by on
All Grain
60 Liter(s)
75 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, Carapils - DE, Flaked Corn - US, Cane Sugar - US, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

42% - Pilsen - UK
6
36
1
Mash
35% - Pale Ale - US
5
37
3
Mash
7% - Carapils - DE
1
33
2
Mash
14% - Flaked Corn - US
2
37
1
Mash
3% - Cane Sugar - US
0.4
46
1
Late

Hops

Saaz
75
Pellet
Boil
60 min(s)
3.8
11.5

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
65 graus 60 min 72 graus 10 min 78 graus 10 min
2.
18 graus 5 dias 20 graus 3 dias 0 graus 7 dias
3.
400 gr acucar da receita pro priming

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CREAM ALE
Cream Ale
  • 60.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 11.5 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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