Specialty IPA - Rye IPA Recipe - Summer Rye IPA
Specialty IPA - Rye IPA
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Summer Rye IPA
by 6530-Bryggeri 6/5/2019
Recipe Type: All Grain
Batch Size: 44 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Specialty IPA - Rye IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - UK, Cara Malt - UK, Rye - DE, Magnum Hops, Azacca Hops, Ekuanot Hops, Fermentis Safale US-05 Homebrew Yeast.
71% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Summer Rye IPA
Specialty IPA - Rye IPA
44.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.075
OG
1.014
FG
73.3 IBU (tinseth)
Bitterness
0.98
BG:GU
7.8 ° SRM
Color
75%
Efficiency
7.8 % ABV
Alcohol
254 per 12oz
Calories
Clone This Recipe
Specialty IPA - Rye IPA OG: 1.056-1.075 / Your OG: 1.075 FG: 1.008-1.014 / Your FG: 1.014 IBU: 50-75 / Your IBU: 73 SRM: 6-14 / Your SRM: 7.8 ABV: 5.5-8 / Your ABV: 7.8 BG:GU: 0.67-1.34 / Your BG:GU: 0.98
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