American Amber Ale Recipe - Honey Laundering

Recipe Info

Recipe Image

Honey Laundering

by on
All Grain
3.5 Gallon(s)
4.5 Gallon(s)
60 min
65%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 120L - CA, Carastan 35 - UK, Melanoidin Malt - US, Honey - US, Mt. Hood Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

69% - 2-Row - US
5.6
37
1
Mash
9% - Crystal 120L - CA
0.75
33
120
Mash
6% - Carastan 35 - UK
0.5
35
35
Mash
6% - Melanoidin Malt - US
0.5
37
20
Mash
9% - Honey - US
0.75
35
1
Late

Hops

Mt. Hood
0.5
Pellet
Boil
60 min(s)
6
15.3
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
11.3

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 153
2.
.75 LB of honey in a 3.5 gal batch @ flameout

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Laundering
American Amber Ale
  • 3.50 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.017 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 17.5° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 194 per 12oz Calories
Clone This Recipe

American Amber Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.057
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.017
IBU 0
120
IBU: 25-40 / Your IBU: 27
SRM 0
40
SRM: 10-17 / Your SRM: 17.5
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.2
BG:GU 0
2
BG:GU: 0.42-0.89 / Your BG:GU: 0.46

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