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RM Recipe

Recipe Info

Recipe Image

RM

by Brewer 117921 on 6/4/2019

from tasting notes

Recipe Type: All Grain

Batch Size: 22 Liter(s)

Boil Size: 27 Liter(s)

Boil Time: 60 min

Efficiency: 75%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, CaraRed - DE, CaraMunich I - DE, CaraMunich II - DE, Chinook Hops, Styrian Bobek Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - Lager Malt - UK

lbkg 4

ppg 38

L 2

use Mash

8% - CaraRed - DE

lbkg 0.4

ppg 35

L 20

use Mash

8% - CaraMunich I - DE

lbkg 0.43

ppg 34

L 39

use Mash

8% - CaraMunich II - DE

lbkg 0.43

ppg 34

L 46

use Mash

5.26 lb kg total fermentables

Hops

Chinook

oz g 15

type Pellet

usage Boil

time 60 min(s)

AA 12.8

IBU 21.1

Styrian Bobek

oz g 15

type Pellet

usage Boil

time 15 min(s)

AA 5.3

IBU 4.3

Styrian Bobek

oz g 15

type Pellet

usage Boil

time 0 min(s)

AA 5.3

IBU 0.0

45 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale US-05

attenuation 81%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta-Glucan Rest

heat Direct Heat

temp °F temp °C 63

time 30 min

Dextrinization Rest

heat Direct Heat

temp °F temp °C 70

time 30 min

Mash-Out

heat Decoction

temp °F temp °C 76

time 10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RM

22.00 Gallons Liters Batch Size
27.00 Gallons Liters Boil Size
60 min Boil Time
1.056 OG
1.011 FG
25.4 IBU (tinseth) Bitterness
0.46 BG:GU
11.7° SRM Color
75% Efficiency
5.8% ABV Alcohol
184 per 12oz Calories

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