American Pale Ale Recipe - WS - American dream

Recipe Info

Recipe Image

WS - American dream

by on
All Grain
1000 Liter(s)
1200 Liter(s)
75 min
70%
800l of 52C water, one time sparging 550-600l of 77-78C water

Fermentables

80% - Pale Ale - DE
200
39
2
Mash
20% - Wheat Malt - DE
50
37
2
Mash

Hops

Amarillo
200
Pellet
Boil
15 min(s)
7.9
2.0
Simcoe
200
Pellet
Boil
15 min(s)
13
3.4
Amarillo
400
Pellet
Boil
10 min(s)
7.9
3.0
Simcoe
400
Pellet
Boil
10 min(s)
13
4.9
Amarillo
800
Pellet
Boil
5 min(s)
7.9
3.3
Simcoe
800
Pellet
Boil
5 min(s)
13
5.4
Amarillo
2000
Pellet
Boil
1 min(s)
7.9
1.8
Simcoe
2000
Pellet
Boil
1 min(s)
13
2.9
Amarillo
3000
Pellet
DryHop
3 day(s)
7.9
0.0
Simcoe
3000
Pellet
DryHop
3 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
52
15 min
Dextrinization Rest
Infusion
65
40 min
Dextrinization Rest
Infusion
71
20 min
Mash-Out
Infusion
78
1 min

Special Instructions

1.
71C mean 71-70C aprox
2.
Fermenting until 9p - 19-20C, about 5days
3.
Omit 16C, fermenting until - 6p, about 2days
4.
Omit 10C, drain, stay 2-3days
5.
Dry hopping, close - stay 5 days
6.
Drain
7.
Omit 0C, drain, drain, drain
8.
Lagering - 2 weeks

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WS - American dream
American Pale Ale
  • 1000.00 Gallons Liters Batch Size
  • 1200.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 26.7 IBU (brewgr) Bitterness
  • 0.47 BG:GU
  • 4.0° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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