Wee Heavy Recipe - Big Dogs Scottish WEE Heavy 2.0

Recipe Info

Recipe Image

Big Dogs Scottish WEE Heavy 2.0

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
90 min
80%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Bonlander Munich - US, Extra Dark Crystal 120L - UK, Roasted Barley - UK, GigaYeast Double Pitch - GY044 Scotch Ale #1 Yeast High Gravity Homebrew Yeast, Antifoam, Carageen tablet, Yeast Nutrient.

Fermentables

85% - Maris Otter Pale - UK
16.5
38
3
Mash
6% - Crystal 45L - UK
1.25
34
45
Mash
5% - Bonlander Munich - US
1
36
10
Mash
3% - Extra Dark Crystal 120L - UK
0.5
33
120
Mash
1% - Roasted Barley - UK
0.25
29
338
Mash

Hops

No hops in this recipe

Yeast

GigaYeast Double Pitch - GY044 Scotch Ale #1 Yeast High Gravity
71%

Other Stuff

Antifoam
1
tsp
Boil
Carageen tablet
1
each
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Direct Heat
154
90 min
Mash-Out
Direct Heat
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Big Dogs Scottish WEE Heavy 2.0
Wee Heavy
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.106 OG
  • 1.031 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 21.3° SRM Color
  • 80% Efficiency
  • 9.7% ABV Alcohol
  • 379 per 12oz Calories
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