Saison Recipe - SIRO - Saison Ingwer Rosmarin Orange
Saison
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SIRO - Saison Ingwer Rosmarin Orange
by Brewer 117305 5/27/2019
Recipe Type: All Grain
Batch Size: 15.5 Liter(s)
Boil Size: 17.5 Liter(s)
Boil Time: 60 min
Efficiency: 79%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Caramel Pils - DE, Acidulated Malt - DE
, Iunga Hops, Marynka Hops, Wyeast French Saison 3711 Homebrew Yeast, Ginger, Orange or Lemon peel, Rosmarin.
3% - Acidulated Malt - DE
name
Wyeast French Saison 3711
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
SIRO - Saison Ingwer Rosmarin Orange
Saison
15.50
Gallons
Liters
Batch Size
17.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.023
FG
24.2 IBU (tinseth)
Bitterness
0.45
BG:GU
3.2 ° SRM
Color
79%
Efficiency
4.0 % ABV
Alcohol
185 per 12oz
Calories
Clone This Recipe
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