Witbier Recipe - Dorper Witbier
Witbier
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Dorper Witbier
by Rafa on 5/23/2019
All Grain
50 Liter(s)
63 Liter(s)
60 min
70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Wheat - US, Wheat Malt - DE, Flaked Oats - US, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast, Ginger, Orange or Lemon peel, Coriander.
Fermentis Safbrew T-58
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
50.00
Gallons
Liters
Batch Size
-
63.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.015
FG
-
11.5 IBU (tinseth)
Bitterness
-
0.23
BG:GU
-
3.4° SRM
Color
-
70%
Efficiency
-
4.6% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
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