German Pils Recipe - Akkasaaz pilsner 4
German Pils
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Akkasaaz pilsner 4
by Akkamannen on 5/23/2019
All Grain
100 Liter(s)
60 Liter(s)
90 min
85%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 60 - US, Flaked Oats - US, Acidulated Malt - DE
, Rice Hulls - US, Nugget Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from Akkasaaz pilsner 3.
5% - Caramel/Crystal 60 - US
3% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Akkasaaz pilsner 4
German Pils
-
100.00
Gallons
Liters
Batch Size
-
60.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.043
OG
-
1.007
FG
-
28.9 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
4.6° SRM
Color
-
85%
Efficiency
-
4.6% ABV
Alcohol
-
139 per 12oz
Calories
Clone This Recipe
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